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Brand — Complete industrial kitchen solutions
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Designed, manufactured and tested at our İkitelli facility. Industry-named in plain language — find what you need.
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Project-based solution — tailored quote.
Laundry, hotel, hospital, restaurant — talk to our team for complete system installation.
İnoksan
Brand History
İnoksan, founded 1979 in Bursa for stainless-steel kitchen equipment manufacture, is today Türkiye's leader in industrial kitchen. Post-1990, the brand pivoted to turnkey industrial kitchen projects, becoming the standard supplier for hotel chains, hospitals, university campuses, and airline catering plants. Today İnoksan exports to 100+ countries, has 15,000+ large project references, and operates with 850+ employees in a 60,000 m² closed manufacturing facility. Premium-segment positioning — turnkey delivery, engineering support, long lifespan (15-25 years), spare-parts access guaranteed for 30+ years. CE/EN, TS EN, ASME (USA), GOST-R, NSF (North American hygiene) certified production. Kleppa Teknoloji is İnoksan's MENA + Russia/CIS authorized distributor — public tenders and large chain projects standardly favor İnoksan turnkey solutions.
Product Categories
Convection/Combi OvenSteam Cooking Kettle (200-1,000 lt)Tilting PanTurnkey Cooking LineWalk-In Cold StorageBlast ChillerTunnel DishwasherService Line (Bain-Marie + Plate Warmer)
Warranty & Service
İnoksan products ship with 2-year full warranty (parts + labor); main components (kettles, oven body) extended warranty option up to 5 years. 100+ authorized service network across Türkiye + 24/7 emergency hotline. 12,000+ spare-parts stock at Bursa HQ — same-day shipment. Large projects (hotel/hospital) include 2-week certified training at İnoksan's 'Operator Training Academy' for chefs and technicians. Post-warranty service contracts ₺30,000-150,000/year (project-size dependent).
İnoksan Turnkey Project Quote
Share project type (hotel/hospital/university/airline), daily meal target, and kitchen area — İnoksan turnkey project + engineering design + install.
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